Description
These Slow Cooker Country Style Ribs are tender, flavorful, and covered in BBQ sauce, making for an easy and delicious dinner option.
Ingredients
Scale
- 3 lb country style ribs
- 1 tbsp salt
- 1/2 tbsp ground black pepper
- 1/4 tsp cumin
- 1/2 tbsp chili powder
- 1/2 tbsp paprika
- 3/4 tbsp garlic powder
- 3/4 tbsp onion powder
- 1 tbsp brown sugar
- 1 cup BBQ sauce
Instructions
- Combine the dry seasonings and brown sugar: Combine the dry seasonings and brown sugar.
- Place ribs in a greased slow cooker and coat with the spice mixture: Place ribs in a greased slow cooker and coat with the spice mixture.
- Pour BBQ sauce over ribs: Pour BBQ sauce over ribs.
- Cook covered 4–6 hours on high or about 8 hours on low, until tender: Cook covered 4–6 hours on high or about 8 hours on low, until tender.
Notes
For an even deeper flavor, consider marinating the ribs with the spice rub overnight before cooking.
- Prep Time: 5 minutes
- Cook Time: 8 hours
- Category: Dinner Ideas
- Method: slow cooker
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 350
- Sugar: 10g
- Sodium: 800mg
- Fat: 20g
- Saturated Fat: 7g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 0g
- Protein: 24g
- Cholesterol: 80mg