Description
This easy recipe for frozen meatballs in a crockpot creates a deliciously simple dinner with minimal effort.
Ingredients
Scale
- 1 bag frozen meatballs
- 3-4 cups sauce such as marinara or BBQ
Instructions
- Put frozen meatballs in slow cooker and cover with at least 3 cups sauce: Put frozen meatballs in slow cooker and cover with at least 3 cups sauce.
- Cook 4–6 hours on low; high can be used for a faster cook: Cook 4–6 hours on low; high can be used for a faster cook.
- Check that meatballs reach a safe internal temperature before serving: Check that meatballs reach a safe internal temperature before serving.
Notes
Ensure enough sauce is used to cover the meatballs for optimal cooking.
- Prep Time: 5 minutes
- Cook Time: 6 hours
- Category: Dinner Ideas
- Method: Slow Cooking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 250 kcal
- Sugar: 5g
- Sodium: 600mg
- Fat: 12g
- Saturated Fat: 4g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 15g
- Cholesterol: 45mg