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Taco Bell Quesadilla Sauce Recipe

Taco Bell Quesadilla Sauce Recipe


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  • Author: Naya
  • Total Time: 5 minutes
  • Yield: 4 servings 1x

Description

Quick and easy copycat Taco Bell quesadilla sauce that takes only minutes to prepare.


Ingredients

Scale
  • 1/2 cup sour cream
  • 1/2 cup mayonnaise
  • 2 teaspoons paprika
  • 1 teaspoon garlic powder
  • 1 teaspoon cumin
  • 1/4 teaspoon salt
  • 1/2 teaspoon sugar
  • 3 tablespoons chopped, pickled jalapenos
  • 2 tablespoons juice from pickled jalapenos
  • 1/8 teaspoon cayenne (optional)

Instructions

  1. In a medium mixing bowl, combine the sour cream and mayonnaise: In a medium mixing bowl, combine the sour cream and mayonnaise.
  2. Add in the paprika, garlic powder, cumin, salt, and sugar: Add in the paprika, garlic powder, cumin, salt, and sugar. Stir until well-mixed.
  3. Fold in the chopped pickled jalapenos and their juice: Fold in the chopped pickled jalapenos and their juice.
  4. Sprinkle in cayenne pepper if you like it spicy: Sprinkle in cayenne pepper if you like it spicy.
  5. Taste and adjust seasoning if necessary: Taste and adjust seasoning if necessary. Serve immediately or refrigerate.

Notes

For enhanced flavor, let the sauce chill for 30 minutes before serving.

  • Prep Time: 5 minutes
  • Category: Quick Meals
  • Method: mixing
  • Cuisine: American

Nutrition

  • Serving Size: 1 serving
  • Calories: 160
  • Sugar: 1g
  • Sodium: 200mg
  • Fat: 15g
  • Saturated Fat: 3g
  • Unsaturated Fat: 11g
  • Trans Fat: 0g
  • Carbohydrates: 3g
  • Fiber: 0g
  • Protein: 1g
  • Cholesterol: 15mg