Description
These Betty Crocker Brownie Mix Cookies are an easy and delicious treat, perfect for any occasion!
Ingredients
Scale
- 1 box brownie mix
- 2 eggs
- 1/4 cup vegetable oil (or canola)
- 1/8 cup all-purpose flour
Instructions
- In a mixing bowl, combine the brownie mix,…: In a mixing bowl, combine the brownie mix, eggs, vegetable oil, and all-purpose flour. Using an electric mixer, mix until well combined.
- Preheat your oven to 350°F (175°C): Preheat your oven to 350°F (175°C).
- Using a cookie scooper or spoon, scoop the…: Using a cookie scooper or spoon, scoop the cookie dough onto a lined baking sheet, spacing them about an inch apart.
- Bake in the preheated oven for 8-9 minutes: Bake in the preheated oven for 8-9 minutes. The cookies will look slightly underbaked; this is perfect for soft, chewy cookies.
- After baking, remove them from the oven and…: After baking, remove them from the oven and let the cookies sit on the baking sheet for 4-5 minutes. After that, transfer them to a wire rack to cool completely.
Notes
Be careful not to overbake. The cookies should remain soft and chewy.
- Prep Time: 5 minutes
- Cook Time: 8 minutes
- Category: Desserts
- Method: oven baking
- Cuisine: American
Nutrition
- Serving Size: 1 cookie
- Calories: 100
- Sugar: 12g
- Sodium: 90mg
- Fat: 5g
- Saturated Fat: 1g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 15mg