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pumpkin protein balls recipe

Pumpkin Protein Balls


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  • Author: Naya
  • Total Time: 10 minutes
  • Yield: 12 balls 1x

Description

Enjoy these Pumpkin Protein Balls as a nutritious snack any time of day! They combine the flavors of pumpkin and spice with the goodness of oats and protein.


Ingredients

Scale
  • ¾ cup old fashioned rolled oats
  • ¼ cup almond butter
  • ¼ cup pumpkin puree
  • 1 scoop (25 grams) vanilla protein powder
  • ½ tablespoon ground flaxseed
  • ½ teaspoon pumpkin pie spice
  • 1 teaspoon chia seeds
  • 3 tablespoons maple syrup
  • Pinch of cinnamon
  • 1 tablespoon chocolate chips

Instructions

  1. In a large mixing bowl, combine the old…: In a large mixing bowl, combine the old fashioned rolled oats, almond butter, pumpkin puree, and vanilla protein powder. Mix until well combined.
  2. Add in the ground flaxseed, pumpkin pie spice,…: Add in the ground flaxseed, pumpkin pie spice, chia seeds, maple syrup, cinnamon, and chocolate chips. Stir until all ingredients are thoroughly mixed together.
  3. Using your hands, scoop out a small amount…: Using your hands, scoop out a small amount of the mixture and roll it into a ball. Repeat this process until all the mixture has been formed into balls.
  4. Place the balls on the prepared baking sheet…: Place the balls on the prepared baking sheet and refrigerate for at least 30 minutes to set.

Notes

Make sure to measure your ingredients accurately for the best results. Feel free to adjust ingredient ratios if you prefer a different flavor profile.

  • Prep Time: 10 minutes
  • Category: Quick Meals
  • Method: No cooking required; mix and chill.
  • Cuisine: American

Nutrition

  • Serving Size: 1 serving
  • Calories: 150
  • Sugar: 5g
  • Sodium: 40mg
  • Fat: 8g
  • Saturated Fat: 1g
  • Unsaturated Fat: 7g
  • Trans Fat: 0g
  • Carbohydrates: 15g
  • Fiber: 3g
  • Protein: 5g
  • Cholesterol: 0mg